Diseases caused by radicals:
Metabolism: Diabetes, lipid regulation disorders.
Immune system: Susceptibility to infections and inflammations, chronic viral diseases, mycosis, HIV, internal diseases of immune system, allegies.
Nervous system: Brain failure, memory weakness, inability to concentrate, exhaustion, Parkinson's disease, multiple sclerosis.
Skeleton: Arthritis, rheumatism.
Intestinal tract: Chronic inflammation of pancreas, toxic and inflammatory liver diseases, upset stomach, gastric and duodenal ulcers, Crohn's disease, ulcerative imflammation of the large intestine (colitis ulcerosa).
Elderly healt issues: Senility, Alzheimer's disease, Parkinson's disease.
Lungs: Chronic bronchitis, lung tissue diseases, asthma.
Skin: Eczema, psoriaris, skin pigmentation disorders.
Heart and cardiovascular system: hypertension, coronary artery disease, heart rhythm disorders.
Replenishment of anti-oxidative resources in organism by providing them from the outside is necessary for people over their forties to reinforce and maintain effectiveness of basic defensive funtions of their organisms.
Ecologic brown rice: is not cleansed and maintains many important elements such as: magnesium, phosphorus, ferrum, fibre, and B group vitamins which are a valuable source of energy and vitality.
Papaya fruits: Papaya enzyme - papain - pre-digests the proteins, divides protein structure of walls and coats of bacteria cells and fungi. Papaya fruits are rich in amino acids and proteins.
Edible seaweeds (Laminaria Digitata): Seaweeds have beneficial effects on immune system, vitality and health because of their high volume of vitamins, microelements and Omega 3 fatty acids.
Rice brans: They contain enormous amount of nutrients and anti-oxidants which simplify maintaining health and well-being and enable being vigorous for whole day. Rice brans contain: phytosterols, tocotrienols, carotenoids, fibre, intense complex of vitamin E, enormous collection of B group vitamins, potassium, calcium, ferrum, phosphorus, zinc and gamma-oryzanol, Omega 3 and 6 fatty acids, more than 100 anti-oxidants and other compounds.
Enhances functioning of immune system.
Normalizes blood circulation.
Helps with keeping appropriate level of sugar in blood.
Reduces conditions favoring development of infections, infective bateria and viruses.
Helps with displacing allergens which cause diseases.
SCD Xtra Life® besides oral usage preparation is also effective for tired eyes, runny nose, ear infections, wounds and bruises.
1 tablespoon (15 ml) 1-3 times a day before or after the meal. You can increase the dosage up to 2 tablespoons 3-4 times a day (90-120 ml in first week). 2 tablespoons 3-4 times daily for next 3 months.
Recommended period of medication lasts no longer than 3 months!
SCD Xtra Life® can't be used as substitute of a varied diet.
Because of natural fermentation processes there can occur slight changes in color, smell or taste of SCD Xtra Life® and precipitate at the bottom of a bottle and white residue at the top may occur. It has no influence on efficiency of the preparation.